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From Our Kitchen

From fragrant biryanis to tandoor favourites, enjoy authentic Indian flavours in Vietnam

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Tender chicken simmered in a fragrant tomato, butter, and cream sauce.

Butter Chicken

u20ab185k

Chicken Biryani

u20ab195k

Aromatic basmati rice layered with spiced chicken, herbs, and saffron.

Malai Kofta

u20ab165k

Soft cheese dumplings served in a rich, gently spiced tomato gravy.

Chicken Tikka

u20ab175k

Chargrilled chicken marinated with yogurt, ginger, garlic, and warming spices.

Dal Makhani

u20ab145k

Creamy black lentils slow-cooked with butter and traditional Indian spices.

Papadum Platter

u20ab75k

Crisp papadums served with refreshing mint, tamarind, and mango chutneys.